Experience the art of traditional Matcha preparation at home with our authentic Matcha Whisk (Chasen). This essential tool honours the ancient tradition of Matcha Whisking, ensuring the perfect matcha experience at home. Made from sustainably sourced bamboo, this whisk will help you achieve the perfect level of Matcha Frothiness.
To properly prepare matcha tea, you will need, in addition to this bamboo whisk (chasen), a matcha bowl (chawan): :
Heat the Chawan and Chasen: Warm up the whisk and the bowl with very hot water. Wait 30 seconds, discard the water, and carefully dry the bowl.
Add Matcha Powder: Add one Zenara Single-Serve Matcha stick
Pour Hot Water and Whisk: Pour 70 ml of hot water (not boiled!) over the matcha powder and whisk until frothy.
Serve and Enjoy: You can drink the matcha tea as is for a concentrated flavour, add more water if you prefer a milder taste, or add 190 ml of hot or cold milk to prepare a matcha latte.
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